FT Magazine

How Silicon Valley discovered the rest of America

‘The political situation has made Silicon Valley truly interested in the real lives of its users’

Wednesday, 28 June, 2017

Rowley Leigh’s baked duck with tomato and herbs recipe

‘It is unusual to find such a summery treatment for duck’

Wednesday, 28 June, 2017

Teju Cole on the continuity of places

The writer and photographer documents a world of human connections

Friday, 23 June, 2017

Q&A with musician Damian Marley

‘My ambition is to change even one Jamaican ghetto into somewhere better’

Friday, 23 June, 2017

How to take on the populists

‘The working classes don’t believe any politician can bring back good jobs but they want to be liked just as they are’

Thursday, 22 June, 2017

Why Uber has been forced to U-turn

‘It’s rare in Silicon Valley to see a company’s sacred values torn apart like this’

Wednesday, 21 June, 2017

Why are the All Blacks so good?

In search of the winning formula behind the world’s most successful sports team as they take on the Lions

Friday, 23 June, 2017

How America’s friends and enemies have adjusted to the age of Trump

As US allies wrestle with what to do next, China hopes to benefit from a world in flux

Thursday, 22 June, 2017

Robert Shrimsley

How to deal with the phonelessness crisis

‘For teenagers, two days without access to the dazzling repartee that is a 14-year-old’s WhatsApp group, to Snapchat and texts, is social solitary confinement’

Friday, 23 June, 2017

Why the government needs geeks

‘Although there are corners of the public sector that are using the latest technology, most federal agencies have been slow to introduce 21st-century ideas’

Friday, 23 June, 2017

My London: Olivia Sudjic on Clerkenwell Road

‘I pass the former petrol station that is becoming a hotel. For a summer in 2010 it housed an outdoor cinema. I watched “Barbarella” there’

Friday, 23 June, 2017

Honey & Co’s cold tomato and basil soup recipe

‘It is now, when the sun is out, that tomatoes come into their own’

Wednesday, 21 June, 2017

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Thursday, 22 June, 2017

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Friday, 23 June, 2017

FT Magazine

My addresses: restaurateur Karam Sethi on Mumbai

Where to find the best eats in the Indian city

Friday, 23 June, 2017
Friday, 23 June, 2017

Restaurants

Le Roi Fou, Edinburgh — a chef’s vision realised

‘The saffron sauce with the grilled cod was so delicious that not a drop was left’

Friday, 23 June, 2017
Friday, 23 June, 2017

Restaurants

A meal in the country

Where to find a summery escape from the city

Friday, 23 June, 2017
Friday, 23 June, 2017

Wine

A fight with the fizz

‘Attempts to restrict the name champagne to the sparkling wines of the Champagne region are legendary’

Friday, 23 June, 2017
Friday, 16 June, 2017

FT Series

London 2017: a summer of culture

All you need to know to soak up summer in the capital

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

The Koh-i-Noor: the world’s most infamous diamond

Despite the stone’s bloody history, it is regarded as the world’s greatest gem

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

Why the electoral surprises keep on rolling in

‘When news and advice come from polarised cyber tribes, you get competing views of the truth, or “alternative facts” ’

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

Spotify has got me all wrong

‘The algorithm has decided I’m an extra from “The Last Days of Disco”; not even Studio 54 but Les Elites on the Finchley Road’

Friday, 16 June, 2017
Friday, 16 June, 2017

The Inventory

Q&A with tennis player Greg Rusedski

‘I lost the ring my wife gave me in the garden. It took six hours, but I found it’

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

The battle to keep artists in the capital

The property pioneers turning derelict buildings into affordable spaces for creatives
Friday, 16 June, 2017

Music

The beat goes on in London’s live-music venues

Someone, somewhere, is always playing a set above a pub. And as summer arrives, we can take it outside to festivals
Friday, 16 June, 2017

FT Magazine

Peter Ackroyd on London’s polysexual past

The author explores the city’s gay culture in his new book, uncovering a long and subversive history
Friday, 16 June, 2017

My London

My London: Nick Broomfield, Zoe Whitley and Fergus Henderson

Three Londoners pick what they like most about the capital
Friday, 16 June, 2017

FT Magazine

Cultural highlights in the capital this summer

Great days out for opera buffs, art lovers, wildlife fans — and adrenaline junkies
Friday, 16 June, 2017

Food & Drink

My addresses: chef Richard Corrigan on Dublin

Where to go for Sunday lunch, Szechuan food and late-night drinking

Friday, 16 June, 2017
Friday, 16 June, 2017

Restaurants

Pique-Nique, London – why it’s drawing food lovers

‘Living to 100 is the only way I’ll get even the faintest chance of eating a better dessert’

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

London restaurants: a taste of things to come

From Dalston pickles to Danish pizza: here are summer’s most exciting openings
Friday, 16 June, 2017

Restaurants

Xu, London: teatime made in Taiwan

It’s back to 1930s Taipei at the glamorous new restaurant from the trio behind Bao

Friday, 16 June, 2017
Friday, 16 June, 2017

Wine

Greek wines: a rich heritage of local grapes

‘You only have to look at a wine list in Greece to see what treasures it has to offer the curious wine drinker’

Friday, 16 June, 2017
Friday, 16 June, 2017

FT Magazine

The Polaroid story: inside the company that gave the world instant photography

An insider’s account of its collaboration with artists and its fight for survival

Friday, 16 June, 2017
Thursday, 15 June, 2017

FT Magazine

Stacey Cunningham: feeling the heat on the trading floor and in the kitchen

When the NYSE COO took a culinary leave, her stockbroking skills proved useful in cooking

Thursday, 15 June, 2017
Thursday, 15 June, 2017

FT Magazine

Inside Formula One’s race for world domination

It is mindblowingly expensive, fiercely competitive and almost impossible to break into. Can the sport’s new owners broaden its appeal?

Thursday, 15 June, 2017
Thursday, 15 June, 2017

FT Magazine

How Facebook is changing democracy

‘Targeting specific voters is more effective and cheaper than speaking to the public on TV’

Thursday, 15 June, 2017
Wednesday, 14 June, 2017

Food & Drink

Recipe: Honey & Co’s coconut and lime pancakes with mango

‘A few slices of mango and a dollop of coconut cream make this a hero’s breakfast’

Wednesday, 14 June, 2017
Wednesday, 14 June, 2017

FT Magazine

The truth about children and social media

For them, it is a way to find, crystallise and assert the most intimate parts of their identity

Wednesday, 14 June, 2017