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How the Rosewood CEO built an empire of hospitality
This longtime favourite of music and Hollywood royalty (plus the odd real prince or two) marries 1920s elegance with haute gastronomy
An understated classic in a smart Madrid neighbourhood
The global hospitality executive — who started out as a chef — shares his top spots to eat and drink in HK
Alexandre Allard leads the construction of a super-luxury hotel in São Paulo
‘Our brand is about creativity and character and one of the ways I like to express this is through my choice of ties’
International Edition