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Plant-based company blames series of mishaps for lower than expected sales
French supplier warns droughts and wet harvests have led to ‘unprecedented situation’
Plant-based protein producer disappoints as retail purchases fail to cover weak restaurant sales
Plant-based and lab-grown meat makers eye “griddle parity” is key for plant-based and lab-grown meat makers to break into mass market
From the laboratory to the kitchen of the near future
Sustainable food group aims to use global reach of US brand famed for its sugary drink
Plant-based burger goes splat.
Plant-based burger maker misses Wall Street sales forecasts, saying ‘freezers were full’
First foreign plant-based meat specialist to launch manufacturing operations in country
US group strikes a deal with supermarket chain owned by Alibaba
US food producer is planning an aggressive pricing push in the region this summer
Price difference between plant-based meat and real meat is slimming as coronavirus hits supply chains
Even without scale, the fake meat industry is challenging the economics of its blood and guts rivals.
Beyond Meat and Impossible Foods spy retail opportunities as meat industry struggles with virus
Shares drop 8% after analyst sees little meat left on the bone after recent surge
From Greek bonds to sterling gyrations, the year delivered opportunities to shine
Size estimates of the plant-based meat products market in the next decade suggest opportunities in China exist but could easily end up a niche for hipsters
Impossible Foods and Beyond Meat target country’s growing demand for protein
Food businesses step up pursuit of alternative proteins to win over consumers
Fast food group passes over start-ups Impossible Foods and Beyond Meat for Europe launch
Shares close down 22% on Wall Street as IPO lock-up expires
Plant-based burger maker’s shares fall 10% despite strong results
After a well-received IPO, bearish bets are mounting ahead of the lock-up expiry
Farmers object to use of term by fast-growing vegetarian alternatives
F1 racing driver invests in Neat Burger as it taps trend for vegan diets