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    Itamar Srulovich

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    • Wednesday, 1 February, 2023
      Food & Drink
      Pecan, cashew and hazelnut tart with a crumbly oat crust — a Honey & Co recipe

      This warming winter dessert is sweet, rich and a bit salty, with an added coffee kick

    • Wednesday, 25 January, 2023
      Food & Drink
      Pork belly and potato pot roast — a Honey & Co recipe

      A one-dish dinner to make your January gatherings more delicious

    • Wednesday, 11 January, 2023
      Food & Drink
      Tomato and rice soup, with basil oil — a Honey & Co recipe

      The good cook is one who can produce a meal of big, clear, comforting flavours, using mostly cupboard ingredients

    • Friday, 30 December, 2022
      Food & Drink
      Chocolate, orange and coffee bundt cakes — a Honey & Co recipe

      The light, moussy texture and the fun size make these the perfect New Year’s party treat

    • Wednesday, 21 December, 2022
      Food & Drink
      Cleansing turkey salad with cucumber and ginger — a Honey & Co recipe

      A zesty, punchy dish to freshen the Christmas palate

    • Wednesday, 7 December, 2022
      Food & Drink
      Carob sesame crisp — a Honey & Co recipe

      The perfect foil to a carefully chosen piece of cheese, these biscuity treats are crumbly, crisp and rich

    • Saturday, 19 November, 2022
      FT SeriesFestive food and drink special 2022
      The secret to pulling off the perfect buffet — from Honey & Co

      These recipes for pastrami-esque turkey, cabbage and pear salad, and roasted winter vegetables will big up your buffet

    • Wednesday, 26 October, 2022
      Food & Drink
      Spinach rice with feta — a Honey & Co recipe

      This warming, flavoursome dish is best served in a deep bowl, handheld on a sofa, at the end of a chilly day

    • Wednesday, 12 October, 2022
      Food & Drink
      Pumpkin and spice loaf cake — a Honey & Co recipe

      With hazelnuts, toffee-sweet dates and candied ginger, this is is unlike anything your local mega coffee chain can offer

    • Wednesday, 28 September, 2022
      Food & Drink
      Seared onglet with onion salsa — a Honey & Co recipe

      A real meat-lover’s treat: lean like fillet steak, with an irresistible beefiness

    • Saturday, 24 September, 2022
      FT SeriesAutumn Food & Drink special
      A menu in the best possible taste

      Honey & Co’s delicious three-course meal is designed to delight all your guests, whatever their dietary directives

    • Wednesday, 14 September, 2022
      Food & Drink
      Honey and apple cake — a Honey & Co recipe

      This cake is an old favourite, one we bake to welcome the Jewish new year

    • Wednesday, 31 August, 2022
      Food & Drink
      Ladenia Milou — a Honey & Co recipe

      Salty, carby, juicy, fun: this delicious pizza is perfect for tomato season

    • Wednesday, 24 August, 2022
      Food & Drink
      Rice noodle salad with lime, spring onions and cashews — a Honey & Co recipe

      Both incredibly fresh and sufficiently satiating, this requires no cooking whatsoever

    • Wednesday, 20 July, 2022
      Food & Drink
      Frozen strawberry cheesecake — a Honey & Co recipe

      ‘The combination of creamy cheese and the sweet, sour, seedy bite of the fruit is so much more than the sum of its parts’

    • Wednesday, 6 July, 2022
      Food & Drink
      Clam and chickpeas in chilli sauce — a Honey & Co recipe

      ‘There is no limit to the number of chillies you can use for this recipe — this is a dish of gutsy flavours’

    • Wednesday, 22 June, 2022
      Food & Drink
      Blackened lamb rump with peas – a Honey & Co recipe

      It’s tender, has bags of flavour – and also makes the perfect dinner party gift

    • Wednesday, 15 June, 2022
      Food & Drink
      Double-layer chocolate cake with apricots and Amaretto: a Honey & Co recipe

      This variation on the Sachertorte, with luscious fresh fruit on top, makes a delicious summer dessert

    • Wednesday, 1 June, 2022
      Food & Drink
      Salmon with coconut milk, asparagus, peas and beans: a Honey & Co recipe

      Replace the salmon with chicken breast or tofu if you like, and serve with rice and a squeeze of lime

    • Wednesday, 4 May, 2022
      Food & Drink
      Cardamom ice cream and eastern coffee affogato — a Honey & Co recipe

      Our method for cooked eastern coffee might change your coffee life for ever. With this ice cream, it tastes sensational

    • Wednesday, 27 April, 2022
      Food & Drink
      Celery and white bean salad — a Honey & Co recipe

      Celery? Essential sidekick but even better as the star

    • Wednesday, 13 April, 2022
      Food & Drink
      Slow-cooked sardines in spicy tomato sauce — a Honey & Co recipe

      The spice, tomatoes and fish infuse into something deeply complex and alive with flavour

    • Wednesday, 6 April, 2022
      Food & Drink
      Pistachio and lime madeleines — a Honey & Co recipe

      Enjoy a madeleine moment with these fragrant, buttery little shells

    • Wednesday, 30 March, 2022
      Food & Drink
      Week-night mackerel and potato bake — a Honey & Co recipe

      All the comfort of a fish pie without any fuss

    • Wednesday, 23 March, 2022
      FT SeriesSpring food & drink special
      Three delicious Honey & Co recipes to bring in the spring

      From a ‘green’ prawn cocktail to an irresistible lime, mint and vanilla gimlet 

    Previous page You are on page 1 Next page

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