Financial Times FT.com

Prestat thrives on appetite for luxury chocolates

By Lucy Killgren

Published: March 27 2009 19:55 | Last updated: March 27 2009 22:10

While austerity Britain cuts back, it seems there is still an appetite for the good life, especially if it’s in relatively affordable, luxury bite-size pieces.

Bill Keeling, co-owner of Prestat, the luxury chocolate shop, says that sales since the beginning of the year are higher than 12 months ago.

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