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Dear economist

Published: January 12 2007 15:50 | Last updated: January 12 2007 15:50

Dear Economist,

I live in a student house with six others. All of us drink milk, some a lot, and some a little. Only three of us buy milk, and we buy three different varieties, meaning my preferred type can quickly run out.

Worse, my variety (semi-skimmed) seems to be the second preference of everyone else.

Free riding is common, but I don’t want to spoil the atmosphere with strict rules and enforcement mechanisms. What course of action would you recommend?

Haakon, Oxford

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Dear Haakon,

You clearly think that people would never volunteer their fair share of the milk bill, and that the monitoring systems necessary to ensure compliance would be onerous. This is a naive reading of economic theory, because even rational economic agents can gain utility from acting honestly. Your course of action therefore needs to be identified empirically.

Draw inspiration from Paul F., also known as “the bagel man”. Paul F. is a retired economist who now runs a bagel delivery business to offices. He operates an honour system, where people take bagels and leave the cash to pay for them.

Paul F. keeps scrupulous records about the payment rates of all his clients, and shared them with Steven Levitt and Stephen Dubner, the authors of Freakonomics.

Perhaps you should simply leave a contribution box to make it easy for your housemates to contribute a few pennies as they swipe your milk. Paul F. found that this system produced a payment rate of 89 per cent. Even better, he saw more honesty in small offices, and in the office where he himself worked.

A student house is probably similar.

Honesty only broke down at times of stress, such as Christmas - so guard the box in exam season.

Questions to: economist@ft.com

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Tim Harford

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Tim Harford

Economics blog: Tim Harford writes ”The Undercover Economist”, about economics in everyday life, and ”Dear Economist”, in which readers’ questions are answered, tongue-in-cheek, with the latest economic theory

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